Starters
First Courses
Egg tagliatelle with Bolognese meat sauce
€ 14,00
Potato gnocchi with three tomatoes and Parmigiano Reggiano 30 months
€ 15,00
Risotto with blueberries and bufala burratina
€ 15,00
Risotto alla Monzese with Luganega sausage, Parmigiano Reggiano and saffron
€ 14,00
Carrot, potato, and toasted hazelnut velouté
€ 13,00
Spaghetti with seafood and Pachino cherry tomatoes
€ 16,00
Grilled meats
"Carima Superior" beef tagliata (aged 30/40 days), grilled and served with roasted potatoes and oven-baked radicchio
€ 33,00
"Carima Superior" beef ribeye steak (aged 30/40 days) 500/700 grams, grilled, with roasted potatoes
€ 35,00
Special offers
Veal ossobuco with gremolata and saffron risotto alla milanese
€ 28,00
Duck breast cooked at low temperature, glazed with honey and rosemary
€ 20,00
Breaded and fried pork loin cutlet Milanese style
€ 20,00
Our fish specials
Baked seabass turban with cherry tomato concassé and sautéed turnip greens
€ 20,00
Mixed fried calamari, shrimp, and julienned zucchini, eggplant, and carrots
€ 20,00
Side dishes
Grilled fresh vegetables
€ 6,00
Sautéed spinach or turnip greens with garlic and oil
€ 6,00
Baked potatoes
€ 6,00
French fries
€ 6,00
Mixed salad
€ 6,00
Salads
Delicious
Green salad, arugula, carrots, tuna, corn, tomatoes, Grana Padano shavings, and Fior di Latte mozzarella
€ 14,00
Rainbow
Green salad, cucumbers, Greek feta, mango, tomatoes, red onion, beef bresaola Dop Valtellina
